The Duval Leroy Brut Reserve NV represents the signature of the Duval-Leroy house, which has perfected this non-vintage Champagne since 1859, balancing passion with aesthetic sensibility. It is a blend that highlights the art of combining Pinot and Chardonnay grapes, enriched with reserve wines from around fifteen different crus.

• Nose: Clean and fine, with aromas of white flowers (almond blossom) and white-fleshed fruits (primarily pear).
• Palate: It offers a perfect balance between finesse and power. The palate is refined and velvety, with notes of dark chocolate, cinnamon, and yellow fig jam.
• Winemaking: The blend primarily consists of Pinot Noir (approx. 60%), Pinot Meunier (30%), and Chardonnay (10%). The Champagne ages on its lees in the bottle for a minimum of 36 months, gaining complexity and character.
• Pairing: Excellent as an aperitif, it pairs perfectly with soft cheeses (Brie, Camembert), sushi, and seafood. It was the only Champagne awarded in the Wine Spectator Top 100 classification for 2008