The Pinot Noir "Eguisheim" - Emile Beyer is a sophisticated expression of Alsace’s red wine potential, sourced from the estate's organic vineyards surrounding the historic village of Eguisheim. The 2020 vintage provided ideal conditions for Pinot Noir, resulting in a wine of remarkable depth and balance.

• Nose: Rich and refined, offering enticing aromas of ripe red cherry, wild strawberry, and raspberry, complemented by subtle hints of spice and a classic earthy 'forest floor' character.
• Palate: Elegant and well-structured, the palate is medium-bodied with silky, polished tannins. The vibrant acidity elevates the pure red fruit flavors, leading to a long, harmonious finish with faint smoky undertones.
• Winemaking: Handpicked grapes undergo traditional fermentation and aging in French oak barrels, a process that adds structural complexity while preserving the grape's delicate fruit-forward identity.
• Pairing: A superb match for roasted duck, mushroom risotto, grilled venison, or a selection of aged cheeses